Summer Delicacy : Creamy Coconut Lime Salmon
Guwahati, May 31, 2019:
Description: This Creamy Coconut salmon skillet dinner is rich, as the combo of ginger, fresh lime juice, and basil brightens everything...
Cuisine: How to cook ‘Spicy Silkworms’
Guwahati, May 14, 2019:
Description: Polu or Leta is a popular dish that is found in many parts of Upper Assam. They are steamed or...
Hyderabadi Mutton Haleem Recipe
Guwahati, May 14, 2019:
Description- Hyderabadi Haleem Recipe is an authentic and traditional Ramadan special delicacy served as an evening meal during iftar after fasting...
Assamese Sesame Kaffir Lime Chicken Curry
Guwahati, April 21, 2019:
Description: Assamese Sesame Kaffir Lime Chicken Curry is a North Eastern way of cooking chicken in simple spices, with addition of...
Boil Pork with Bamboo Shoot (Oil Free)
An Assamese cuisine made with pork and bamboo shoot:
Ingredients: Quantity
Pork ...
Lao (BOTTLE GOURD) aru Mou (Honey) Malpua
Description: This is an Assamese cuisine made of rice batter and lao similar to pancakes. It is served along with beverages in Assam.
Ingredients ...
Amritsari Chicken Curry
Description: Spread warmth this winter by treating your guests to the delectable Amritsari Chicken curry. The perfect recipe to keep warm this Christmas and...
AN SHI AON (tender chicken pieces fried in fat)
DESCRIPTION –This winter season go along with your friends and throw a party and enjoy the AN SHI AON dish. This dish is a...
(FERMENTED BEANS SOUP) KINAMA KO JHOL
DESCRIPTION –This winter season accompany yourself with a book and some hot fermented beans soup. This dish is a speciality of the people of...
LOTHA CHUTNEY (MACHIHAN)
DESCRIPTION –This dish is another mouth savoring Chutney from the Homeland of Nagaland.
DURATION- 45 MINUTES
SERVES – 2 TO 4 PEOPLE
INGREDIENTS: ...
